Saturday, March 2, 2013

Seasoned Ground Turkey

This is a very simple recipe I've used over the years, because of it's robust flavor.  I created it with one thing in mind - Multi-use.  I've used it in potstickers, steamed dumplings, burgers, tacos, and many more variations.  Try it out and let me know what you think.

Seasoned Ground Turkey
Cocina De Don Pedro © 2013
Pedro R. Flores, Jr.. All Rights Reserved.
Makes 5 Servings, 4 oz. each

Ingredients:
- 20 oz. Honeysuckle Ground Turkey, 97% Free
- 1 tbsp Chicken Flavor Bouillon, Knorr Caldo Con Sabor De Pollo
- 2 tsp Lawry's Seasoned Salt
- 1 tsp Onion Powder
- 1 tsp Chives
- 1 tsp Garlic Powder
- 1/2 tsp Chili Powder
- 1/4 tsp Pepper

Kitchenware:
- Small Bowl
- Measuring Spoons

Preparation:
- Combine all ingredients in a small bowl and using your hands, mix well.
Uses
- Fillings, Dumplings, Tacos, Burgers, Meatloafs, Meatballs, and many more!

Nutritional Facts:
Serving Size = 4 oz.

Calories 141 Sodium 1196 mg
Total Fat 2 g Potassium 17 mg
Saturated 0 g Total Carbs 1 g
Polyunsaturated 0 g Dietary Fiber 0 g
Monounsaturated 0 g Sugars 0 g
Trans 0 g Protein 27 g
Cholesterol 70 mg

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